puff pastry

Übersetzungen
pâte feuilletée
Definitionen
Puff pastry is a light, flaky pastry made from layers of dough and butter that are rolled and folded together to create a delicate, airy texture. It is commonly used in both sweet and savory dishes, such as pastries, tarts, and pies.
Wörter
puff

adjektiv
feuilletée
pastry

substantiv
pâte